Learning Reduced Order Dynamics via Geometric Representations
Imran Nasim, Melanie Weber
SCML 2024
The UV/Vis spectrum of a freshly made chloroform solution of polyaniline (emeraldine base) doped by d,l-camphorsulfonic acid after filtration through a 0.22 μm filter has a localized polaron peak at ∼730 nm. After stirring for ∼72 hours at room temperature, this localized polaron peak shifts to ∼810 nm. A change in color from "blue-green" to green can be observed visually. The GPC chromatogram of the freshly made solution in CHCl3 shows a small high molecular weight peak (retention time, ∼31 min), in addition to the major polyaniline peak (retention time, ∼33 min). After ∼72 hours stirring, this small peak disappears. It is postulated that both the freshly-made and aged solutions are comprised of doped polyaniline, the former containing aggregates (due to H-bonding) of single molecules having larger hydrodynamic volumes than the polyaniline comprising the major peak. The polymer represented by the smaller "high molecular weight" peak slowly becomes disentangled in solution.
Imran Nasim, Melanie Weber
SCML 2024
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